Fresh Flavours, Coastal Comfort
Welcome to The Cove Restaurant – where East Coast hospitality meets homemade favourites. From seafood classics to hearty breakfasts, every dish is made with care and served with a view.
Breakfast at The Cove
Tea/Coffee Included with Breakfast Main Dish
GF = Gluten Free toast can be substituted for regular toast
All Classic Breakfasts served with home fries and toast
GF = Gluten Free toast can be substituted for regular toast
All Classic Breakfasts served with home fries and toast
Main Dishes
Cove Classic Breakfast GF
$15
Two eggs (any style), choice of bacon, sausage, or ham. Served with home fries and toast.
Cove Lighter Classic Breakfast GF
$12
One egg (any style), 1 bacon, 1 sausage. Served with home fries and toast.
Cove Classic Omelette GF
$20
Choose your own fixings or works from tomato, onions, peppers, spinach, mushrooms and cheese.
Classic Cheese Omelette GF
$16
3 whipped eggs, topped with blended cheese. Served with home fries and toast.
Cove Breakfast Skillet GF
$20
Served with pan fries, grilled onions, topped with two scrambled eggs, cheese blend, with choice of bacon, sausage, or ham.
Traditional Eggs Benedict
$20
2 poached eggs over honey ham, topped with a rich hollandaise sauce, on an English muffin. Served with home fries.
Vegetarian Eggs Benedict
$21
English muffin with avocado spread, sliced tomato, spinach, topped with rich hollandaise sauce. Served with home fries.
Cove French Toast
$15
Served with 100% pure Canadian maple syrup, plain, or cinnamon.
Crunchy French Toast
$18
Dipped in an oat/brown sugar blend, plain or cinnamon.
3 Home Style Pancakes
$15
Served with 100% pure Canadian maple syrup.
Add blueberry sauce and real whip cream for an additional $3.00
Cove Breakfast Sandwich/Wrap
$12
Toasted English muffin, lightly buttered, with choice of bacon, ham, or sausage, cheddar cheese and egg.
Atlantic Fish Cakes GF
$20
2 Salt cod cakes grilled, 2 eggs (any style) with toast or substitute eggs for homemade beans.
Cove Classic Mixed Grill Platter GF
$22
2 eggs, 2 bacon strips, 2 sausages, 1 slice of ham and beans.
Sides
Toast
$2.50
English Muffin
$2.50
Home Fries GF
$5
Add onion $0.50
Eggs (any style)
$2.50
Bacon/Sausage/Ham
$5
One Pancake
$5
Home Style Beans
$5
Gluten Free Toast GF
$3
Hot Porridge
$10
Add blueberries or raisins $3
Fruit Parfait
$12
Biscuit
$0.95
Drinks
Juice
$5
2% Milk
$3
Chocolate Milk
$4
Tea/Coffee
$2.50
Herbal Tea
$3
Hot Chocolate
$3.50
Lunch at The Cove
All seafood sustainably sourced from Atlantic waters
GF = Gluten Free options available
GF = Gluten Free options available
Starters
Cup of Chowder GF
$14
Haddock, scallops, shrimp & vegetables in a thick cream base.
Mussels GF
$19
1Lb Atlantic Mussels steamed in white wine and garlic broth with fresh scallions.
Haddock Tips
$18
Breaded bits of haddock with a house made tartar sauce.
Bacon Wrapped Scallops
$22
Maritime scallops wrapped in applewood smoked bacon. Served with red pepper jelly dip.
Garlic Cheese Bread
$11
Toasted baguette with garlic spread and topped with cheese blend.
Soup Of the Day
$8
Chef's Choice
Salads
Garden Salad
$10/$12
Mixed greens, fresh vegetables and choice of dressing.
Caesar Salad
$14/$16
Crisp romaine, bacon bits, croutons tossed in a creamy dressing.
Add chicken $5.00
Spinach Salad
$14/$16
Spinach greens, strawberries, mandarin oranges, egg, and cheese, topped with homemade maple dressing.
Sandwiches
Smoked Salmon
$22
Smoked Atlantic salmon with cream cheese dill spread on a toasted bagel, red onion, sliced cucumber, topped with capers.
Smoked Meat/Reuben
$22
Grilled rye, smoked meat, Dijon mustard, Swiss cheese.
Add sauerkraut for Reuben
Chicken Club
$19
Grilled chicken, lettuce, tomato, Applewood smoked bacon, and mayo.
Add cheese $1 | Also available in a wrap
Grilled Ham & Swiss
$19
Lightly toasted, with honey mustard, shaved ham & Swiss cheese.
Entrees
Nova Scotia Fish Cakes & Beans GF
$20
2 Atlantic salt cod cakes with homemade beans, served with a fresh biscuit.
Cove Fish and Chips
$18/1pc • $21/2pc
Atlantic Haddock in our homemade Nova Scotian beer batter served with our homemade tartar sauce.
Jumbo Torpedo Shrimp
$21
Deep fried juicy shrimp in a crumb coat, served with fries, coleslaw, & homemade seafood sauce.
Cove Seafood Chowder GF
$21
Haddock, scallops, shrimp, & vegetables in a thick cream base; served with a biscuit.
Fries & coleslaw or garden salad can be substituted for Caesar or spinach salad for an additional $3 | Add chicken $5
Cove Lobster Roll
$29
Atlantic Lobster mixed with a creamy chive aioli, with lettuce served on a brioche bun.
Homestyle Cheeseburger
$20
Beef patty served on a soft Brioche bun, with a choice of condiments, served with fries & coleslaw.
Add bacon $3, extra patty $5
Crispy Chicken Burger
$20
Lightly coated chicken breast on a soft Gourmet bun with chipotle mayo, lettuce, & tomato, served with fries & coleslaw.
Wraps
Vegetarian Wrap
$17
Peppers, green onions, tomato, spinach, mushrooms, with avocado spread.
Chicken Caesar Wrap
$19
Choice of grilled or crispy chicken, romaine lettuce, parmesan cheese, with creamy Caesar dressing.
Cove Cheesesteak Wrap
$22
Sliced beef, sweet peppers, red onions, mushrooms, BBQ sauce, and blended cheese in a soft flour tortilla.
Drinks
Soda
$3
Juice
$5
Tea/Coffee
$2.50
Herbal Tea
$3
2% Milk
$3
Chocolate Milk
$4
The above prices are subject to change. We adapt the menu for different allergies and/or intolerances.
Supper at The Cove
All seafood sustainably sourced from Atlantic waters
GF = Gluten Free options available
GF = Gluten Free options available
Appetizers
Maritime Mussels GF
$19
1LB Atlantic Mussels steamed in white wine and garlic broth, topped with green onions.
Bacon Wrapped Scallops
$22
Maritime scallops wrapped in applewood smoked bacon. Served with red pepper jelly dip.
Bruschetta
$16
Tomatoes, fresh basil & garlic, topped with fresh parmesan. Served with toasted baguette slices and balsamic reduction.
Calamari
$18
Lightly fried in our signature coating, served with banana peppers & house made red pepper jelly.
Escargot
$18
In red wine cream sauce, garlic, green onion and parsley. Served with garlic bread.
Lobster Dip
$27
Bubbling hot cheesy lobster dip. Served with pita crisps.
Deep Fried Pickles
$12
Coated pickles in seasoned breading.
Soups & Salads
Cove's Seafood Chowder GF
$14 Cup • $21 Bowl
Haddock, shrimp, scallops, onion, celery, carrot, potato, in a thick cream base.
French Onion Soup
$16 Bowl
Spanish onions, croutons and Swiss cheese.
Garden Salad
$10/$12
Mixed greens, fresh garden vegetables.
Caesar Salad
$14/$16
Crisp romaine, bacon bits, croutons tossed in a creamy dressing.
Add chicken $5.00
Summer Berry Salad
$14/$16
Mixed greens, strawberries, blueberries, toasted pecans, and feta drizzled with a raspberry vinaigrette.
Greek Salad
$14/$16
Mixed greens, tomatoes, cucumber, onion, feta cheese and olives.
ADD A PROTEIN TO YOUR SALAD OR ANY MEAL
Chicken $5
Shrimp $8
Scallops $13
Lobster $18
Pasta & Stir Fry
Veggie Pasta
$21
Mixed vegetables tossed in our house made alfredo sauce, topped with parmesan.
Vegetable Stir Fry GF
$21
Mixed vegetables, tossed in your choice of honey garlic or teriyaki sauce. Served on a bed of basmati rice.
Add chicken $7, shrimp $8
Chicken Fettuccini
$25
Grilled chicken, broccoli, mushrooms, red onion tossed with fettuccine noodles in our house made alfredo sauce, topped with parmesan cheese.
Seafood Primavera
$35
Shrimp, scallops, salmon, garden vegetables, tossed in our house made marinara sauce, rimmed with mussels. Topped with parmesan cheese.
Seafood
Cove Fish and Chips
$18/1pc • $21/2pc
Atlantic Haddock in our house made Nova Scotian beer batter served with our house made tartar sauce.
Maple Glazed Salmon GF
$32
6 oz Atlantic Salmon grilled and topped with maple glaze.
Pan Fried Haddock
$28
2 Fillets of Atlantic Haddock pan fried with lightly seasoned flour. Topped with house made creamy dill sauce.
Cove Seafood Casserole
$31
Atlantic Salmon, haddock, shrimp, and scallops combined with our house made Velouté sauce, topped with cheddar mozzarella mix.
Seared Scallops GF
$30
Seared to perfection with lemon caper sauce.
Pan Seared Cod
$32
Seared cod, topped with tomato basil sauce.
Cove Lobster Roll
$29
Atlantic Lobster mixed with a creamy chive aioli, with lettuce, served on a brioche bun.
Meat & Vegetarian
Cove Ribs GF
$19 ½ Rack • $35 Full
Fall off the bone pork back ribs baked with our house made tangy BBQ sauce.
Cove Striploin Steak GF
$36
10oz New York Striploin, grilled to your preference.
Add: mushrooms $4, onions $4, shrimp $8, scallops $13
Bruschetta Chicken Breast
$26
Grilled chicken, topped with a bruschetta mix and mozzarella cheese.
Chicken Club
$19
Grilled chicken, lettuce, tomato, Applewood smoked bacon, and mayo.
Add cheese $1 | Also available in a wrap
All entrees served with a side of fresh vegetable medley with your choice of baked potato, mashed, rice, or fries
Upgrade your side:
Chowder $4
Poutine $4
Premium Salad $2
Sweet Potato Fries $2
Loaded Potato $3
Gravy $2
The above prices are subject to change. We adapt the menu for different allergies and/or intolerances.